Hungarian goulash -- crockpot
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Recipe by: cheraz
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lb Round steaks, cut in 1/2"
-cubes
1 c Chopped onion
1 Clove garlic, minced
2 tb Flour
1 ts Salt
1/2 ts Pepper
1 1/2 ts Paprika
1/4 ts Dried thyme, crushed
1 (14 1/2 oz) can tomatoes
1 c Sour cream
Noodles
Put steak cubes, onion, garlic in crockpot. Stir in flour and mix to
coat steak cubes. Add all remaining ingredients except sour cream.
Stir well. Cover and cook on Low 8-10 hours Add sour cream 30 minutes
before serving, and stir in thoroughly. (High: 4-5 hours, stirring
occasionally.) Serve over hot buttered noodles.
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