Iguana stew

"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: dulas

Rate this recipe (1 votes)

359 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 Iguana
1 lg Onion
2 Cloves Garlic
3 Tomatoes
2 Green Peppers
4 ts Achiote Oil
1 pn Pepper
Salt -- To Taste

Make the achiote oil by frying the achiote slowly until the oil is
red. 1. Kill the iguana by cutting off its head. 2. Open the belly
lengthwise and remove all the entrails and the rectum. 3. Cook in
salted water until the meat is tender (take care not to let it get
too soft). 4. Peel and cut in portions. 5. Season with all the above
ingredients and cook with about 1 cup water, until almost dry.

Recipe By : Diana D. de peralta