Image chocolate cheesecake
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Recipe by: anne-sabine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Graham cracker crumbs
3 1/2 c Ricotta, low fat
16 oz Yogurt-drained to cheese
2 Egg whites
3/4 c Sugar
1/3 c Cocoa
2 tb Flour
2 ts Vanilla
Preheat oven to 325 degrees F.
Spray spring form pan with non-stick spray. Cover bottom and sides
with graham cracker crumbs.
Put in blender: ricotta cheese, blend until smooth, add yogurt cheese
and vanilla, blend till smooth. Add egg whites, sugar, cocoa, flour
and vanilla. Whirl till mixed well. Pour into prepared pan. Bake for
50 minutes. Turn off oven, open door, let cheesecake cool for 1 hour
in oven.
Top with sliced strawberries and kiwi fruit.
Per serving: 160 calories, 5 g fat (28%)
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