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Recipe by: anne-frederique
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See below ingredients and instructions of the recipe
3/4 c Creamed cottage cheese 1 c Milk
-Small curd 2 x Eggs
1/3 c Grated parmesan cheese 2/3 c Bisquick
1/2 ts Garlic powder 1/4 ts Pepper
1/2 ts Oregano 1 1/2 c Chicken, cooked diced
1/2 ts Basil 1 1/4 c Mozzarella cheese shredded
1 cn Tomato paste 6 oz.
Heat oven to 400. Grease 10 inch pie plate. Layer cottage cheese and
parmesan cheese in pie plate. Mix chicken and 1/2 cup mozzarella
cheese, the garlic powder, oregano, basil and tomato paste; spoon
over parmesan cheese. Beat remaining ingredients in blender on high
for 15 seconds, by hand for 1 min. until smooth. Pour into pie plate
and bake 30 minutes. Top with remaining mozzarella cheese. Bake 5-8
minutes longer or until knife inserted in center comes out clean.
Cool 5 minutes.
Source: Anna Cassell ---
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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