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Recipe by: sittas
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See below ingredients and instructions of the recipe
1 lb Sausage (bulk) 1 c Bisquick
1 Green onion bunch, chopped 6 oz Sour cream
1 c Mozzerella, grated 3 Eggs
1 1/2 c Milk -Salt pepper to taste
Brown, drain and crumble sausage. put in bottom of 11X7 greased pan.
Top with onions and cheese. Put rest in blender for 1 min. Pout over
meat mixture. Bake at 350 for 35-45 min until tests done with knife.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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