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Recipe by: adolisca
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See below ingredients and instructions of the recipe
1 lb Ground beef
3/4 c Bisquick
1/2 c Onion -- chopped
3 Eggs
1 1/4 oz Taco seasoning mix
2 Tomatoes -- sliced
4 oz Green chilies -- drained
1 c Monterey jack cheese --
Shredd
1 1/2 c Milk
Heat oven to 400~. Grease pie plate. Cook and stir beef and onion
until beef is brown; drain. Stir in seasoning mix; spread in plate.
Sprinkle with chilies. Beat milk, baking mix and eggs until smooth,
15 seconds in blender on hiigh or 1 minute with hand Top with diced
tomatoes; sprinkle with cheese. Bake until knife inserted between
center and edge comes out clean, 8 to 10 minutes. Cool 5 minutes.
Serve with sour cream, lettuce, tomatoes and cheese. Formatted by
Waldine Van Geffen VGHC42A (wrv)
Recipe By :
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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