Italian appetizer

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Recipe by: jean-loucas

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

7 CHUCK OZBURN
(Dina Ramacciotti 9/13/78)
4 1/2 c Zucchini -- - about 6 med
Size
Sliced or grated
1/2 c Onion -- minced
1 Handfull parlsey -- chopped
10 ml Garlic -- - minced
1 1/2 c Bisquick
3/4 c Oil -- Salt to taste or
1 1/2 ts Seasoning salt
3/4 c Grated Parmesan cheese
6 Eggs -- - slightly beaten

Preheat oven to 350~F; combine all ingredients in a large bowl in
the order given; mix thoroughly; pour into an oiled 9 X 13 Pyrex
baking dish; bake 35 to 40 minutes or until lightly browned; cool on
a wire rack and cut into small squares; can be served warm or cold.

Note: If served as a cold appetizer, cut into smaller pieces.

Posted on PRODIGY December 1993, formatted by Elaine Radis, BGMB90B
on P*; E.RADIS on GEnie

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