Italian bake (bisquick)


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Recipe by: kubranur

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Preparation Time:
10 Min
Serves:
6
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



1 lb Ground beef or bulk italian
Sausage (a mix is best)
1 c Chopped tomato
3/4 c Frozen green peas
1/2 ts Italian seasoning
1 c "BISQUICK" Baking mix
1 c Milk
2 ea Eggs
1 c Mozzarella cheese (shredded)

Heat oven to 400 degrees. Grease 9" pie plate. Cook ground beef
until brown; drain. Stir in tomato, peas and italian seasoning;
spread in plate.

Stir baking mix, milk and eggs with fork until blended. Pour into
plate.

Bake 25 min or until knife inserted in center comes out clean.
Sprinlke with cheese. Bake 2 to 3 min longer or until melted. Serve
with pizza sauce if desired.

Prep time: 15 min Bake time: 30 min

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