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Recipe by: marloe
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See below ingredients and instructions of the recipe
10 Bell peppers, cut up
1 qt Green stuffed olives
1 cn Crushed oregano
1 pt Capers
Seasoning salt to taste
1 Stalk celery leaves,cut up
2 Cloves garlic, minced
1 oz Parsley flakes
Cooking oil
Cover all ingredients with cooking oil and let stand for 16 days.
Spoon over lettuce and tomatoes for each serving.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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