Italian steamed artichokes

"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: mateson

Rate this recipe (1 votes)

364 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lg Artichoke (about 1 pound)
1 Garlic Clove, sliced thin 1 Bay Leaf 1/4 ts Coriander Seeds
1/2 ts Dried Oregano 1/2 ts Dried Basil

Snip the thorns off the artichoke leaves. Place the garlic slices
inside the leaves throughout the artichoke. Put the artichoke into a
medium-size saucepan. Add water to come halfway up the artichoke.
Put the bay leaf in the water.

Crush the coriander seeds, oregano and basil together. Sprinkle on
top of the artichoke.

Cook over medium heat for 30 minutes, or until the leaves pull off
easily. ___ Blue Wave/QWK v2.12