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Recipe by: monseur
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See below ingredients and instructions of the recipe
1 Red bell pepper, sliced 2 Garlic cloves, minced
1 Green bell pepper, sliced 1 Chicken, 3 pound, cut up
1 cn Italian peeled toamtoes, 1 tb Olive oil
-drained and cut up (28 oz) Salt
1 lb Italian sausage, cut in 2" Pepper
-chunks 1/2 ts Black pepper
Put pepper, tomatoes, and sausage chunks in a baking pan and sprinkle
with garlic. Arrange chicken on top. Brush chicken with olive oil.
Sprinkle with salt and pepper. Bake, uncovered, 1 hour and 15
minutes, until tender, basting frequently.
Makes 6-8 servings.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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