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Recipe by: cayetano
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1 c. margarine (Can't Believe It's Not
Butter is best)
1 c. sugar
1 egg
3 1/2 c. all-purpose flour
1 1/4 tsp. baking powder
1/8 tsp. baking soda
1 tsp. vanilla or almond flavoring
Cream margarine, gradually add 1 cup sugar, beating until light and fluffy. Add egg, beat well. Combine flour, baking powder, soda, flavorings; add to creamed mixture. Mix well. Cover and chill. You can also tint this dough for colors or add sprinkles. Roll out dough on floured surface, 1/4 inch thickness. Cut with cutters or shape. Place on cookie pan lined with foil. Bake 350 degrees 10-12 minutes. Cool before removing. 6 1/2 dozen cookies. *Decorate cookies with sprinkles before baking.
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Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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