Jane gol's hummus
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Recipe by: shanaia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c 16 oz Canned chick peas
3 tb Tahini paste
1 cl Garlic, minced
2 Lemons, juiced
Salt to taste
Olive oil
Combine all of the ingredients except the olive oil in a food
processor or blender. Add 1/2 cup water. Process to a thick puree.
Transfer to a bowl and cover with a thin film of olive oil to keep
the hummus from crusting. Refrigerate until ready to use. Makes: 2
cups
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