Jellied cranberry salad

"Discover how to cook this salad recipe. Salad recipe for free. Delicious healthy recipe. Salad recipe, cooking tips and food recipe. Easy and quick salad recipe!"
Recipe by: sabreen-tamimount

Rate this recipe (7 votes)

367 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Cranberries, fresh
2 Orange; unpeeled, seeded
-cut into eighths
1 Carrot; scraped cut into
-six pieces
1 c Pecans; OR
1 c Walnuts
3/4 c Sugar
8 oz Pineapple, unsweetened;
-crushed, drained
6 oz Jell-O, raspberry
1 c ;Water, boiling
1 c ;Water, cold, OR
1 c Ginger ale
Lettuce, leaves
Carrot curls; (garnish)

Position knife blade in food processor bowl. Add first four
ingredients; cover with lid, and pulse until finely chopped. Combine
cranberry mixture, sugar, and pineapple in a medium bowl, stirring
well.

Dissolve raspberry gelatin in boiling water; stir in cold water or
ginger ale. Add gelatin mixture to cranberry mixture, and stir well.

Pour into a lightly oiled 6 1/2 cup mold. Chill until firm. Unmold on
a serving platter lined with leaf lettuce. Garnish, if desired.

Source: Country Living, Home for the Holidays
per Sallie Krebs
Fidonet COOKING echo