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See below ingredients and instructions of the recipe
3 ea Eggs, hard-boiled, chopped 1 t Louisiana hot sauce
2 T Dill relish (heaping) 1 ea 6 1/2 oz can tuna, drained
2 t Poupon mustard -OR-
2 T Mayonnaise 1 Can pink salmon, drained
Combine eggs and dill relish. Add the rest of the ingredients, except
tuna, and mix really well. Then add tuna. If the mixture is dry,
add some more mayonnaise. This is fine for a sandwich. "Sneak a
little on crackers before dinner. GOOD! From Justin Wilson's
"Outdoor Cooking With Inside Help"
Submitted By MAHLON WALL On 01-12-95
English celebrity chef also known as The Naked Chef. BBC food television shows.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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