Kaesekuchen (cheesecake) - german recipe
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Recipe by: brandan
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
8 7/8 oz margarine
7 oz sugar
4 eggs
2 vanillapudding
1 pn backingpwd.
35 1/4 oz quark (or creamcheese(1000
-g)
5 dr lemonextract
Use a 10" Springform,grease with margarine and flour.Mix all
ingredients and put into Springform.Bake for 1 Hour at 375' then turn
off oven and cool cake in the Oven. About the vanilla pudding.I always
get the german packages which each package is enough for 1 Q of
Milk. Which ever size pkg. of vanilla pudding that would be in american.
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