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Recipe by: dairo
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See below ingredients and instructions of the recipe
1 1/2 c Sugar
3 Eggs
1 1/2 c Pecans
1 1/2 ts Vanilla
3/4 c Flour
1 1/2 Sticks of butter
1 1/2 c Chocolate chips
2 Unbaked pie shells
Mix sugar and flour well with fork. Add eggs and melted butter and
blend together. Add coursely chopped nuts, chocolate chips, vanilla
and mix. Pour in pie shell. Bake 325 for 40-45 minutes.
: RECIPE CLIPPED by Michael Prothro
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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