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Recipe by: mbutako
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See below ingredients and instructions of the recipe
1 tb Key lime juice
1/2 c Catsup
1 tb Worcestershire sauce
1 ds Tabasco
Mix all ingredients, refrigerate. Add more hot sauce
for hot pepper fans. Makes about 2/3 cups.
Source: _Key Lime Cookbook_
Posted on GEnie by A.BROWN25 [Beth], Jun 01, 1992
MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$
71511,2253, GT Cookbook echo moderator, net/node
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