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Recipe by: pierre-jacques
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See below ingredients and instructions of the recipe
4 Egg whites 1 ts Lemon juice
1 lb Confectioners sugar 3/4 lb Walnuts,broken into quarters
If you have egg whites left over from other recipes, use them for
making kisses. For the holidays you can dress them up by sprinkling
some green sugar or red cinnamon hearts on each kiss to make them
more festive.
Preheat oven to 250ø.
In a large bowl, beat egg whites until stiff; add sugar and lemon
juice. Continue beating on high speed until mixture is very stiff
(this takes a few minutes). Stir in nuts.
With a teaspoon, place small mounds on a greased and floured cookie
sheet. Bake at 250ø for about 30 minutes. Kisses should be set, but
not brown.
Variation: Substitute chocolate chips for walnuts.
Yield: 3 dozen. Maria Bappert, Foods editor, The good news weekly,
Chicago, IL
Randy Shearer
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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