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Recipe by: librada
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See below ingredients and instructions of the recipe
3 ea Green onions, finely chopped
4 ea Garlic cloves, crushed
5 tb Soy sauce
2 tb Sesame oil
1 tb Sesame seeds
1/4 c Sugar
2 tb Sherry or mirin (rice wine)
1/8 ts Black pepper
Slice the steak diagonally against the grain into very
thin strips. Score each piece lightly. (This prevents
meat from curling as it is grilling). Combine
remaining ingredients in bowl, mix well, then add
meat. Allow to marinate for several hours or overnight.
To prevent overcooking, grill meat just until it turns
color, then remove from heat. Remember, all meat
continue to cook even when taken off heat. Serve with
rice.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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