Korean marinade**

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Recipe by: nefissa

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 tb Sugar
2 tb Sesame oil
6 tb Soy sauce
1 Green onion, chopped
1 Clove garlic, minced
1 ds Pepper
2 tb Toasted sesame seeds*
1 tb Flour

Mix all ingredients together. Marinade for at least
1/2 hour or overnight at maximum. Baste meat with
marinade while cooking.

This is enough marinade for approximately 2 lbs. meat.
It can be used on beef, ribs, chicken etc. My
preference is on beef short ribs or a good porterhouse
steak.

* = can usually be found in the ethnic section of any
supermarket or in a Chinese market etc.

Posted by: Debbie Carlson (D.CARLSON) - GEnie
Reformatted for MM:dianeE 6/29/93