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Recipe by: manjeet
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See below ingredients and instructions of the recipe
1 cn Campbells tomato soup 10oz
10 oz Milk
5 oz Water
1 cn Mushroom pieces 10oz
1 c Spaghetti noodles 1"pieces
1/4 ts Oregano
1/4 ts Garlic powder
1/4 ts Pepper (black)
1/4 ts Paprika (Hungarian)
10 dr Tobasco sauce
2 oz Navy rum (Dark)
1 tb Chicken stock
1 ts Soy sauce
Except for the spaghetti, mix all ingredients together. Bring to the boil
then turn heat to low. Break the spaghetti into 1 inch long pieces, then in
a seperate pot, cook until tender; drain and place spaghetti into soup.
Stir and bring soup to the boil agian then turn heat to low.
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