Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Lean ground lamb
2/3 c Soft bread crumbs
1/3 c Dry red wine or vegetable
Broth
1/2 ts Salt
1/4 ts Dried rosemary, crushed
2 sm Cloves garlic, minced

----------------------KIWIFRUIT SAUCE---------------------------
1 md Kiwifruit, peeled and
Mashed
1 tb Chopped fresh or 1/2 tsp.
Dried mint leaves, crushed
2 ts Sugar
2 ts Lime juice

Prepare Kiwifruit Sauce by mixing all ingredients together in a small
bowl and set aside. Set oven control to broil. Spray broiler pan rack
with nonstick cooking spray. Mix remaining ingredients. Shape mixture
into 4 patties, each about 1 inch thick. Place patties on rack in
broiler pan. Broil with tops about 3 inches from heat 10 to 14
minutes for medium doneness, Turning once. Serve with sauce. 9 grams
fat per serving

typed by jessann :)

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