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Recipe by: ahlima
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See below ingredients and instructions of the recipe
1 cn Tomatos 1 T Garlic chopped
1 cn Tomato paste 1 t Salt
1 md Onion chopped 1 T Cilantro chopped (a must)
1 ea Pickled pepper chopped(hot)
Don't worry about exact proportions chop or throw in food procesor
until chopped fine. cook until thickened about 20 min. cool before
serving. YOU MUST USE FRESH CILANTRO!!!
Submitted By LEE FOLLWEILER On 12-30-94
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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