Leftover potato cakes version 2


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Recipe by: jean-axel

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Preparation Time:
10 Min
Serves:
4
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

2 c Leftover Mashed Potatoes Crushed Cornflakes
Butter

Roll the potatoes into balls and flatten them. Dip them in Melted
butter. Roll them in crushed cornflakes. Place them in a greased
pan. Bake the balls until they are well heated.
Submitted By SANDRA MAY On 01-14-95

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