Leftover vegetable casserole
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Recipe by: laÎla
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Cooked corn kernels
1 c Cooked green beans
1 c Finely chopped celery
1 c Minced onion
1/2 c Green pepper, finely chopped
4 c Sharp cheddar, grated
1 c Sour cream
1 cn Cream of celery soup
Mix all ingredients and place in a large, greased casserole dish.
Top with enough bread crumbs to cover and 1/4 cup melted butter,
drizzled evenly over top. Slivered almonds can be sprinkled on top
if desired. bake at 350f for 45 minutes.
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