Lemon bars (hopkins)
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Recipe by: marie-laetitia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3/4 c Flour
2 Eggs
1/8 ts Baking powder
1/2 ts Vanilla
1 ts Lemon rind, grated
1/3 c Butter
2 c Brown sugar
1/2 c Nuts
2/3 c Confectioners sugar
1 1/2 tb Lemon juice
Mix flour and butter into a fine crumb and pat down into an 11" X 7"
pan. Bake at 350 degrees for 10 minutes. Beat eggs. Mix brown sugar,
nuts, baking powder and vanilla and spread onto hot crumb mixture.
Bake at 350 degrees for 20 minutes. Mix confectioners' sugar, lemon
rind and juice and spread over hot cake. Cool well and cut into
squares.
Mrs. John Hopkins IV
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