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Recipe by: douae
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See below ingredients and instructions of the recipe
16 Chicken wings 1/2 ts Pepper
2 c Lemon juice 4 tb Butter or margarine
1 ts Salt
Cut off wing tips and save for a later use. Combine lemon juice, salt
and pepper. Pour over wings and marinate 4 hours, stirring to coat
well on all sides. Drain wings on paper towels. Place on foil lined
broiler pan and rub each piece liberally with the butter. Broil 15-20
minutes, or until crisp or bake at 500 30-45 minutes. Serve.
Creative Cooking: Poultry Typed by Carolyn Shaw 1-95
Submitted By CAROLYN SHAW On 02-13-95
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