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Recipe by: thibau
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See below ingredients and instructions of the recipe
1 c Sugar
2 c Water
1 tb Lemon peel; grated fresh
2/3 c Lemon juice; fresh
Makes about 3 cups or 6 servings In saucepan boil sugar and water 5
minutes; cool. Pour into large bowl of mixer and stir in lemon peel
and juice. Freeze until mushy. Beat until smooth. Freeze again, then
beat again. Spread in chilled shallow 8" X 8" metal pan or 2 ice
trays. Freeze until firm. Cover airtight Nice n'
easy...time-wise...I don't remember how long it took. But I love
it!!!!! Enjoy!
: V V U V Sallie |/|/|/|/ FROM: SALLIE KRATZ
(NXMB21A)
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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