Lemon jello cake
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Recipe by: josphine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 pk Lemon jello
4 x Eggs
1 pk Yellow cake mix
3/4 c Boiling water
1/2 c Oil
Dissolve jello in boiling water. Cool, then add oil. Add cake mix,
beat well. Add one egg at a time, beat well after each. Bake 40
minutes at 350 degrees in angel food or tube pan. Grease and flour
pan before pouring in batter.
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