Lemon-rosemary tofu-roasted pepper and pesto sandwiches
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Recipe by: lorada
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lg Red pepper, roasted, peeled, 8 sl Whole grain bread
...and seeded 1 Recipe Lemon-Rosemary Tofu
1/4 c Pesto
Cut pepper into four large pieces. Spread pesto on four slices of
bread, and top each with one piece of pepper. Place one slice of
Lemon-Rosemary Tofu on top. Cover each with a slice of bread. Serve
with a crisp green salad.
Submitted By JANIE YOUNG On 02-07-95
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