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Recipe by: klazien
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See below ingredients and instructions of the recipe
1 cn (16-oz.) Frozen orange juice -concentrate
-concentrate; thawed 1 qt Carbonated water
1 pk Frozen sliced strawberries; 1 qt Ginger ale
-half thawed with juice Thinly sliced oranges and
1 cn (6-oz.) Frozen lemonade -lemons, for garnish
Combine orange juice, strawberries, and frozen lemonade in a punchbowl
with ice. Just before serving, add carbonated water and ginger ale.
Garnish with orange and lemon slices. Makes 20 servings.
Source: AAA of Washington "Motorist"
Meal-Master format provided by iRis gRayson with a plea: Don't drink
and drive!
Submitted By IRIS GRAYSON On 11-27-95
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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