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Recipe by: victoriano
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See below ingredients and instructions of the recipe
1/2 c Pear nectar 1/2 c Chopped pear
1/2 ct Lemon yogurt 1/4 c Egg substitute (no raw
1/2 c Lemon sherbet -eggs)
One of several tasty ideas to make getting enough calories and protein
easy. They are a great way to get the nutrition you need even when
you're not feeling well.
Combine in blender. Approximately 240 calories, 6 gm. protein per
cup.
Source: Handout from Oncology dietitian == Courtesy of Dale Gail
Shipp, Columbia Md. == March 1995
Submitted By DALE SHIPP On 03-25-95
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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