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Recipe by: tonya
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See below ingredients and instructions of the recipe
1 1/3 c Lentils
2/3 c Nuts; grind
2 c Egg whites
1 1/2 c Milk; FF
2/3 c Applesauce
2 c Corn flakes
1/3 ts Sage
Salt
Pepper
2/3 c Onions; chop
Mix all ingredients together. Bake at 350 deg. After
45 minutes coat top with undiluted tomato soup and
continue baking for 15 minutes more. :
D/L from Prodigy 12-8-94. Recipe collection
of Sue Smith.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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