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Recipe by: ando
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See below ingredients and instructions
2 T freh dill,Minced
1 1 lb jar pearl onions
-drained
1 c cider vinegar
1/2 c sugar
1 t salt
1 t red pepper flakes
1 t caraway seeds
12 black peppercorns
Put the drained onions into a jar. Combine the other ingredinets
together in saucepan. Bring to a boil, pour over the onions. Cap the
jar tightly and cool to room temp. Refrigerate for 2 weeks before
opening.
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