"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: gibanur
Rate this recipe (13 votes)
362 people have saved this recipe
1/4 tsp. Spanish paprika
1/8 tsp. garlic, pared, chopped
1/8 tsp. red pepper flakes
black pepper coarsely ground, to taste
oregano, chopped, to taste
3-1/4 oz. pork butt, cut into cubes
1-1/2 oz. jowl fat, diced
1 oz. lobster meat, chopped
1/4 tsp. lobster coral
1/4 tsp. kosher salt
pinch of curing salt
1 tsp. cold water
1/4 tsp. red wine vinegar
hog casings, as needed
hot water, (170 degrees F), as needed
Combine paprika, garlic, peppers and oregano; add pork, jowl fat, lobster, coral and salts. Mix well. Place in meat grinder; grind through medium die into mixing bowl. Combine water and vinegar; add to ground mixture. Mix well using paddle-style beater. Stuff mixture into hog casings, twisting to form 1-1/4-in.-long sausage segments. Place on plastic tray; dry cure for about 24 hours. Just prior to service blanch in hot water to internal temperature of 160 degrees F.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.
Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...
Discover the best chicken recipes with pictures: grilled, roasted, barbecue. All delicious chicken recipes for the family!