Lollipop franks
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Recipe by: marvelle
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Flour
2 tb Sugar
1 1/2 ts Baking powder
1 ts Salt
2/3 c Cornmeal
2 tb Shortening
Egg; slightly beaten
3/4 c Milk
1 lb Franks; (8-10)
Sift first four ingredients together, stir in cornmeal, cut in short-
ening, combine egg and milk, and add to cornmeal mix. Sir all until
well mixed.
Insert wooden skewers into end of frank. Spread frank evenly with
batter. Deep fry until browned (4-5 minutes). ENJOY
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