Low-cal spanish baked fish

"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: noelys

Rate this recipe (1 votes)

370 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 1/2 lb Fish fillets
1/2 ts Salt
1/4 ts Paprika
1/4 ts Pepper
1 Green pepper -- cut in
Rings
1 Tomato -- sliced
1 Onion -- sliced
2 tb Lemon juice
2 tb Olive oil
1 Garlic clove -- minced
2 Lemons -- *see note

Cut the 2 lemons into wedges. Cut fish into serving-sized pieces.
Place in oven-proof baking dish. Sprinkle with salt, paprika and
pepper. Top with green pepper rings, tomato slices and onion slices.
Mix lemon juice, oil and garlic. Pour over the fish fillets. COVER
and bake 15 minutes at 375 degrees. UNCOVER and bake about 10-13
minutes longer or until fish flakes easily. Serve with lemon wedges.

Recipe By : Jo Anne Merrill