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Recipe by: hamad
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See below ingredients and instructions of the recipe
----------------------------BASE---------------------------------
1 1/2 c Crushed creme filled chocola 3 tb Margarine, melted
----------------------------BODY---------------------------------
3 pk 8-ounce cream cheese, soften 3 ea Eggs
1/2 c Sugar 1/2 lb White chocolate, melted
1/2 ts Vanilla
BASE: Combine crumbs and margarine; press onto bottom of 9-inch
springform pan. Bake at 350, 10 minutes.
BODY: Combine cream cheese, sugar and vanilla, mixing at medium
speed on electric mixer until well blended. Add eggs, one at a time,
mixing well after each addition. Blend in white chocolate; mix well.
Pour over crust. Bake at 350, 40 minutes. Loosen cake from rim of
pan; cool before removing rim of pan. Chill. Garnish if desired.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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