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Recipe by: noyan
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See below ingredients and instructions of the recipe
1 c Dried red kidney beans 1 ts Salt
2 md Yellow onions, chopped 2 ts Turmeric
1 tb Oil 3 ea Chili peppers, ground
2 ea Tomatoes, chopped 2 c Coconut milk
In a large pot, cover the beans with water simmer until they are
tender. Saute the onions in the oil until golden. Add, with the
remaining ingredients, to the pot simmer for several minutes until
the beans are very tender the tomatoes are cooked. Serve over rice
or a stiff porridge.
"The Africa News Cookbook"
Submitted By MARK SATTERLY On 12-07-94
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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