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See below ingredients and instructions of the recipe
1 lb Bulk sausage 3 c Milk
10 c Fresh bread cubes 1 c Miracle Whip
10 oz Chopped broccoli -- 2 tb Flour
-thawed and drained 1 tb Dry mustard
4 oz Mushroom -- drained 2 ts Dried basil
8 oz Cheddar cheese -- shredded 1 ts Salt
6 Eggs -- beaten
Brown sausage; drain. Add bread cubes, broccoli, mushrooms and
cheese; mix lightly. Spoon into 13 x 9 baking dish. Pour combined
eggs, milk, dressing, flour and seasonings over bread mixture; cover.
Refrigerate 1 hour or overnight. Heat oven to 375. Bake, uncovered,
1 hour.
Recipe By : Kraft ad
From: Meg Antczak Date: 09-07-95 (00:16) (159)
Fido: Cooking
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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