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Recipe by: vlorian
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See below ingredients and instructions of the recipe
1 c Maple sirup 1 c Sifted cake flour
1 tb Shortening 2 ts Baking Powder
3 tb Sugar 1/4 ts Salt
1 Egg 1/2 c Milk
Heat Maple sirup to boiling and pour into a greased baking dish. Cream
shortening, add sugar and cream together until fluffy. Add beaten egg
and mix well. Sift flour, baking powder and salt together and add
alternately with milk in small amounts, beating well afteer each
addition. Pour into hot sirup and bake in hot oven (400F) about 25
minutes. Turn onto serving plate and garnish with chopped nuts. Serve
with cream or marshmellow sauce. Submitted By KATHRYN CONE On
03-28-95
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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