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Recipe by: meyriem
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See below ingredients and instructions of the recipe
1/4 c Slivered almonds 1 tb Sugar
--------------------------DRESSING-------------------------------
1 1/2 ts Salt 1 tb Parsley
2 tb Vinegar 1 ds Pepper
2 tb Sugar 1 ds Tabasco
1/4 c Salad oil
---------------------SALAD INGREDIENTS--------------------------
2 Butter lettuce; 3 Green onions;fine chopped
Preferred With tops
1 c Celery; diced fine 11 oz Mandarin oranges; drained
Carmelize almonds by mixing with sugar and stirring constantly over
low heat until lightly browned. Cool on waxed paper and break into
small pieces and set aside. Combine dressing ingredients and mix wll.
Refrigerate for a few hours to marry the flavors. (That is to marry
the flavors of the dressing, not you and your guest) Just before
serving, tear lettuce into bite-size pieces and combine with celery,
onions and mandarin oranges. Toss with dressing and nuts and place on
one larger piece of butter lettuce to cradle the salad. This will
serve 6 so I suggest you cut it in half. --From Savor the Flavor
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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