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Recipe by: maylee
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2 cups dill vinaigrette
1 seedless cucumber, sliced
1 daikon, peeled
1 red onion, pared, julienne
1 tbsp. pimento, minced
dill sprigs, to taste
salt and pepper, to taste
Combine all ingredients in bowl. Cover; refrigerate for 4 to 5 hours. Adjust seasoning.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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