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Recipe by: jean-fabien
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See below ingredients and instructions of the recipe
1 1/2 lb Flank steak 1 ts Garlic powder
3/4 c Soy sauce 1 ts Ginger
3 tb Honey 3/4 c Salad oil
2 tb Vinegar Minced onion
Marinate steak in mixture of next seven ingredients a few hours or
overnight in the refrigerator. Broil to desired doneness turning once.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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Heston Blumenthal - The Fat Duck
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