Marinated green salad
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Recipe by: zoubeida
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 sm Can of peas 1 c Sugar
1 cn French style green beans 1 ts Salt
1 Onion, sliced in rings 1 c Vinegar
1 c Green pepper, slice in rings 1/2 c Oil
1 Jar of pimentos Sprinkle of paprika
1 c Celery
Drain vegetables thoroughly; set aside. Combine sugar, salt,
vinegar, oil and paprika. Pour mixture over vegetables and let set
overnight. Drain mixture before serving. Keep this in the fridge to
keep the veggies crisp. Randy Rigg
Submitted By RANDY RIGG On 03-29-95
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