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Recipe by: siona
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See below ingredients and instructions of the recipe
2 c Margarine
1 c Sugar
5 c All-purpose flour
2 ts Vanilla extract
2 c Pecans -- chopped
1/4 ts Salt
Confectioner's sugar
1. In a mixing bowl, cream the margarine (or butter) and sugar; add
flour, vanilla, pecans and salt. Mix well. Roll dough into 1-inch
balls and place on ungreased cookie sheets. 2. Bake in preheated
325-degree oven for 17-20 minutes or until lightly browned. 3. Cool
cookies slightly before rolling them in the confectioner's sugar.
Yield: About 12 dozen.
Recipe By : Jo Anne Merrill
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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