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------------------ONE OF CHEF FREDDY'S OWN-----------------------
1 1/2 lb Boiled ham [sliced thin 1 ts Cinnamon [ground]
.enough to see through] 1 1/2 ts Worchestershire sauce
1 lb Turkey breast [sliced thin] 6 Hamburger buns [toasted or
1 Bottle (18 to 20 oz) of your .grilled]
.favorite Bbq sauce 6 sl Sandwich cheese
3/4 c Brown sugar
1) Slice or shred all of the ham and the turkey into medium size
bits and put into a sauce pan with the Bbq sauce, worchestershire
sauce, brown sugar, and cinnamon...stirring until all meat is
coated... Set aside for 2 hours... 2) Heat meat mixture over med.
heat until warmed through and sauce is bubbling... Spoon some meat
mix onto the bottoms of each hamburger bun... top with a slice of
cheese and the top of the bun... 3) Serve with french fries or fried
potato wedges...
From the creative mind of "Chef Freddy" himself! and typed for you by
Fred Goslin on CYBEREALM Bbs in Watertown NY (315) 786-1120 or (315)
785-8098
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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