Mexican dip - jamie oliver recipe
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Recipe by: jamie-oliver
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Main Ingredients:
1 pkg. (8 oz.) cream cheese, softened 1 3/4 cups (16-oz. jar) ORTEGA SALSA PRIMA - Thick amp; Chunky or ORTEGA SALSA PRIMA - Garden Style Tortilla chips
Cooking Preparation of the Recipe:
DirectionsBEAT cream cheese in small mixer bowl until smooth. Gradually beat in salsa. Cover; refrigerate for at least 2 hours. Serve with tortilla chips.
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