Mexican lasagna - butter busters^
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Recipe by: marnix-junior
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Ground skinless white meat 1 c Grated nonfat Cheddar cheese
-turkey 1 c Nonfat cottage or ricotta
1/2 c Chopped celery -cheese
1/2 c Chopped onion 1/4 c Egg Beaters
1/4 c Chopped green pepper 1/2 c Fatfree chicken broth
1 cn (14 1/2oz) tomatoes 8 ea Corn tortillas
1 cn (10oz) enchilada sauce 1/2 c Grated nonfat cheddar cheese
1/8 t Lite salt, optional
Cook turkey in a bowl covered with waxed paper in the microwave 5
minutes. Chec Per serving: 129 cal., 1.8g fat (12%), 24mg chol., 2g
fiber, 14g pro., 14g car Butter Busters by Pam Mycoskie ISBN
0-466-67040-5 Entered by Carolyn Shaw 2-95.
Submitted By CAROLYN SHAW On 02-25-95
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